Vermont restaurants may be packed, but Covid still affects staffing
Chef and co-owner Cara Tobin stands in Honey Road restaurant, which is now open five days a week. File photo by Lana Cohen/VTDigger Walk along the streets of Burlington, and it see…
Chef and co-owner Cara Tobin stands in Honey Road restaurant, which is now open five days a week. File photo by Lana Cohen/VTDigger Walk along the streets of Burlington, and it see…